Made in America: For Lunch

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The American Luncheon Buffet

Selection of Deli Meats and Cheeses in a variety of Sandwich Breads.

Choice of Two Sides:  Tossed Greens, Caesar, Baby Spinach, Creamy Coleslaw,

American Potato Salad, Marinated Vegetables, Broccoli-Cauliflower, Garden Pasta,

Southwestern Black Bean Salsa, Tropical Fresh Fruit

or the Homemade 'Soup-of-the-Day'.

Fresh Vegetable Garnish, Deli Pickles and a

Signature American Dessert.

 

Create a Stir!

Basket of Freshly Baked Rolls and Muffins

Hawaiian Tropical Fruit Salad

San Francisco Chinatown Stir Fry - Choice of One of the Following:

Breast of Chicken, Tenderloin, Gulf Shrimp or Vegetarian

Confetti Rice Pilaf

Signature American Dessert.

 

Say Cheese!

Basket of Freshly Baked Parmesan Breadsticks

Choice of Caesar, Baby Spinach, Marinated Vegetables or Hawaiian Tropical Fruit Salad

Wisconsin Three-Cheese Lasagna: Traditional or Vegetarian

Seasonal Vegetable selected by our Executive Chef

Signature American Dessert.

 

Wrap and Roll!

Tri-Color Tortilla Chips and Southwestern Black Bean Salsa

Choice of Tossed Greens, Baby Spinach, Marinated Vegetables or Hawaiian Tropical Fruit Salad

'Build-Your-Own' Fajitas: Choice of One of the Following:

Breast of Chicken, Tenderloin or Vegetarian

Real Sour Cream, Shredded Cheddar and Pico de Gallo

Signature American Dessert.

 

Individual Plated Luncheons

From Traditional "Cordon Bleu' to Char-Grilled Wild Salmon!

New York Cheesecake to 'Chocolate on Chocolate'!

Simply dial our 'Party-Line' at 920.731.0164

And our chefs will create a custom menu just for you.

 

Please contact us if you have any questions or if you would like more information.