920-731-0164 800 Eisenhower Dr., Kimberly, WI 54136
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An array of the Season's Finest Fresh Fruits and Vegetables,
Served with a Cream Cheese Spread and a Parmesan-Peppercorn Sauce for Dipping.
Wisconsin Artisan Cheeses, Salami and Smoked Ham Pinwheels,
Marinated Manzanillo and Kalamata Olives,
Crackers and Toasted Focaccia Chips.
Little Devils - Three Varieties: Traditional, Bacon and Seafood
Chilled Gulf Shrimp on Focaccia Points
Smoked Alaskan Salmon served on Toasted Crostini
Grilled Bruschetta - Drizzled with Extra Virgin Olive Oil, Topped with Diced Tomatoes, Fresh Herbs and Grated Parmesan
'North-of-the-Border' Taco Salad and Layered Black Bean Salsa - Two Varieties Served in Miniature Tortilla Shells
Assorted Canapés, Pinwheel Wraps, and Finger Sandwiches
Tropical Fresh Fruit and Artisan Cheese Skewers
Chocolate Dipped 'Tuxedo' Strawberries
American Dessert Petit Fours
New York Cheesecake, Southern Pecan Tarts, Mackinac Island Carrot Cake, 'Chocolate on Chocolate' Brownies, Home Baked Cookies and Bars The American Dream!
Whole Smoked Salmon - Garnished with Fresh Lemon Wedges and Seasonal Berries - Served with Crackers
Individual Gulf Shrimp Cocktails - Served with Cocktail Sauce, Slice of Lemon, and Crackers
'Buffalo-Style' Breast of Chicken Fingers - Georgia Peanut Sauce for Dipping
Barbecued Grilled Kabobs - Tenderloin, Ham and Breast of Chicken - Honey Mustard and Creamy Horseradish Served on the Side
Three Varieties of Bacon Wraps - Water Chestnuts, Tropical Pineapple and Gulf Shrimp
Swedish, Barbecue or Italian Meatballs
Miniature Maryland Crab Cakes with Louie Dressing
The 'Green Bay Snacker' - Homemade Potato Fries, served with Real Sour Cream, Cheese Fondue and Bacon Crumbles
Roasted Baby Red Potato Boats - Stuffed with a Creamy Blend of Crisp Bacon, Real Sour Cream and Cheddar Cheese
Mushroom Florentine - Filled with a Spinach and Swiss Fondue
Flame Grilled Quesadillas - Choice of Chicken or Vegetarian - Southwestern Black Bean Salsa and Real Sour Cream on the Side
Chicago-Style Deep Dish Focaccia Pizzettes
'One Heckuva Reuben' - A Triple-Decker Served on Pumpernickel Rye
Chef-Carved Meats - Peppered Beef Tenderloin, Roast Turkey or Smoked Ham - Silver-Dollar Rolls, Honey Mustard and Creamy Horseradish on the Side
Includes Our Specialty - The Antipasto Display
Choice of any Two Chilled and Three Hot Hors d 'Oeuvres
Please contact us if you have any questions or if you would like more information.